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January
* 27 Dinner of the Royal Club of the Gastronomes
of Belgium
- Paris -
France
* 28 General Assembly of the International Academy
of Gastronomy - Paris
- France
* 28 Lunch of the International Academy
of Gastronomy - Paris
- France
* 29 Interview on “Chou Tghayar” program with
the President and the Secretary of the Syrian Academy
of Gastronomy - Radio
Monte Carlo -
Paris
March
* 11 General Assembly of the Syrian Academy
of Gastronomy -
Damascus
* 11 Lunch of the Syrian Academy
of Gastronomy -
Damascus
* 13 Interview on “Tawabel” program with the
Secretary of the Syrian
Academy of Gastronomy - Radio
Monte Carlo
- Paris
* 15 & 16 Participation in the Syrian Olive Oil
Exhibition - Jaen
- Spain
May
* 21-24 Spanish Dinners prepared by Chef “Paco
Roncero” in Aleppo
and Damascus
September
* 29 World Tourism Day
* 29 Dinner in memory of Mr. Giuseppe Dell’Osso,
former president of the International Academy of
Gastronomy - Rome
- Italy
October
* 5 Gala dinner on the occasion of the silver jubilee of the
International Academy of Gastronomy - European Parliament Building -
Brussels - Belgium
December
* 1
Lunch on the occasion of the silver jubilee of
the International Academy of Gastronomy under
the Patronage of H.E. Mr. Nicolas Sarkozy,
President of the French
Republic - Paris
-
France
* 4
Dinner of the
Portuguese
Academy of Gastronomy - Lisbon -
Portugal
* 5
Dinner of the Royal Club of the Gastronomes of
Belgium on the 75th anniversary of
its foundation
* 11 Conference of Mr. Jacques Puisais on the 5
senses and the wine, at the Centre Culturel
Social et Sportif du Collège Notre-Dame -
Jamhour - Lebanon
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